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ABC COOKING CHALLENGE :woman: ‍ :egg: :man: 🏻‍ :egg:

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Fox 04/10/20
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ABC COOKING CHALLENGE  :woman: ‍ :egg:  :man: 🏻‍ :egg: -[IMG=EFG]

[Ci]Hiya there, Fox here with an example post, from the ABC cooking challenge of the

Hiya there, Fox here with an example post, from the ABC cooking challenge of the month.

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The letter I got was A and I chosen apple pie for my example post. Hope you enjoy

ABC COOKING CHALLENGE  :woman: ‍ :egg:  :man: 🏻‍ :egg: -[IMG=EFG]

[Ci]Hiya there, Fox here with an example post, from the ABC cooking challenge of the

•◌•◌•◌•◌•◌•◌•◌•★•◌•◌•◌•◌•◌•◌•◌•

Right let get the ingredients

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:apple: - For The Filling:

675g apples

75 - 100g soft brown sugar

Grated rind and juice of 1 orange

1tsp of mixed spice

1tbsp plain white flour

25g butter

:apple: - For The Pastry:

7tsp cold water

280g/10oz plain flour

170g/6oz margarine or butter

A pinch of salt

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Method

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:apple: Preheat the oven to 200ºC/400ºF/gas 6, 15 mins before baking the pie.

:apple: Peel and core the apples and then cut into thick slices and reserve. Mix together the sugar, grated orange rind, mixed spice and flour.

:apple: Place a third of the apple slices in the base of a 1.2 litre deep pie dish and sprinkle with half the sugar mixture, cover with half the remaining apples and sugar then arrange the rest of the apples on top. Pour the orange juice over.

:apple: Cut the butter into small pieces and dot over the apples.

:apple: Make up the pastry by mixing all of the ingredients together and kneading into a dough. Roll the pasty out to an oblong on a lightly floured surface about 4cm larger than the pie dish then cut out a 1.25cm strip. Dampen edges of pie dish with a little water then place the thin strip on the pie dish edge. Dampen the pastry edge then place the pastry lid in position. Press edges firmly together and using the back of a knife flake the edges together. If you like, any pastry trimming can be used to decorate the top.

:apple: Brush pastry with a little water and sprinkle with the caster sugar. Bake in a preheated oven for 15 mins then reduce oven temperature to 180ºC/350ºF/gas 4 and continue to cook for 30 mins or until the pastry is golden brown.

:apple: The pie can be sprinkled with a little more sugar after baking, if you like. Serve warm with cream, custard or ice cream.

:apple: - I enjoy baking apples pie, it a comfort food I like to have with warm custard or cream, plus it a British dish.

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ABC COOKING CHALLENGE  :woman: ‍ :egg:  :man: 🏻‍ :egg: -[IMG=EFG]

[Ci]Hiya there, Fox here with an example post, from the ABC cooking challenge of the

To get a letter for this challenge you have to ask on the challenge post

Hope you guys enjoy this post and have fun making your own

#ABCcookingchall

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Comments (2)

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Comments (2)

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